Montecatini Restaurant Valentine's Day Menu jpg

Monday February 14, 2022

INCLUDES:
Welcome Champagne
Selection of 1 option of the 1st, 2nd and 3rd course

Price: $85.00 per pax 

2nd COURSE 

ROUTA DI PARMIGIANO
Fettuccine Pasta Smothered with Our Own Rich Creamy Alfredo Sauce, Finished on the Parmesan Wheel with Shrimps or Chicken. 

FETTUCCINI AI FRUTTIDI MAR 
Fettuccini Pasta, with Lobster, Scallops, Squid, Mussels and Shrimp and Prawns, Cooked in a Seafood Broth with Marinara Sauce.

BLACK RISOTTO WITH SHRIMPS
Original Croatian Seafood Rice Dish, Made With Squid Ink, Jumbo Shrimps and Prawns.

RISOTTO AL FUNGHI
Italian-Style Rice with Sautéed Porcini and Wild Mushrooms, Finished with Cream and Parmesan Cheese. Drizzled with Truffle Oil.

ALMOND & PESTO CRUSTED SEA BASS FILLET
Grilled Almond & Pesto-Crusted Sea Bass Fillet with Creamy Citrus Butter Sauce.

GRIDDLED FISH FILLET (Black Grouper)
Juicy Griddled Fresh Fish Fillet, Served with Sautéed Onions and Lemon Wedges.

SALMON FILETE
12 Oz. Griddled Salmon Fillet, Served with a Citrus - Passion Fruit Butter Sauce..

LAMB CHOPS
Grilled Lamb Chops with Authentic Polenta, Stewed Vegetables and Natural Fig Sauce.

FILET MIGNON
10 Oz. Juicy Beef Tenderloin Nappe with Cognac, Champagne and Porcini Sauce, Perfumed with White Truffle Oil.

SHORT RIBS
Braised Short Ribs with Wild Mushrooms Sauce and Parmesan Risotto.

BISTECCA MONTECATINI
1 Lb.  Boneless Ribeye Sautéed with Clarified Butter and Rosemary.

3rd COURSE

SELECTION OF VARIED DESSERTS 

(to choose 1 option)

Montecatini Restaurant Valentine's Day Menu.png

The best place to celebrate Valentine's Day with the love of your life with a special menu and a romantic decoration

1st COURSE

FOCACCIA PIZZA
Thin Crunchy Pizza Dough, Topped with Sea Salt and Unfiltered Extra Virgin Olive Oil.

SHRIMP COCKTAIL
Jumbo Shrimps, Cooked Simmering and Perfumed with Lime, Served Cold with “Rosa Sauce”. Cuban Style

FRIED CHEESE BALLS
Crispy and Golden Perfectly Fried Cheese Balls. Served with Sweet & Sour Sauce.

FISH ESCABECHE
Pan-Seared Fish Chunks, Cured in Vinegar, Olive Oil and Cuban Spices. Served Cold.

SERRANO HAM CROQUETTES
Golden Fried Croquettes Made with Imported Serrano Ham, Served with Aioli Sauce.

SALTED COD CROQUETTES
Homemade Croquettes with Atlantic Salted Cod, Served with Aioli-Cilantro Sauce.

ONION SOUP
Rich and Concentrated in Flavor. Our French Onion Soup, Served with a Melted Cheese on Top.

CHEESE CREAMY SOUP
Base of Light Béchamel, Enriched with Gouda and Mozzarella Cheese.
 
HOUSE SALAD 
Perfect Combination of Spring Mix Lettuce, Grape Tomatoes, and Home Made Croutons, Parmigiano Crisps and Red Wine Vinaigrette.

CAESAR SALAD
Fresh Romaine Lettuce, Lemon Juice, Olive Oil, Anchovies, Parmesan Cheese and Onions.