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IBERICO HAM CROQUETTES
Golden Fried Croquettes Made with Imported Iberico Ham and Manchego Cheese. Served with Piquillo Pepper Sauce.
CARPACCIO MONTECATINI
Thin slices of Prime beef tenderloin, extra virgin olive oil, sea salt, and freshly ground black pepper. Topped with arugula and Parmigiano Reggiano.
filet mignon
Filet Mignon Nappe with Cognac, Champagne and Porcini Sauce, Perfumed with White Truffle Oil.
Deluxe Pappardelle with Black Truffles
Pappardelle al dente, garnished with thin slices of fresh black truffle, bathed in creamy porcini mushrooms sauce, champagne and cognac, accompanied with Steak, Shrimp or Chicken.
Almond & Pesto Crusted Sea Bass Fillet
Grilled Almond & Pesto-Crusted Sea Bass Fillet with Creamy Lemon Butter Sauce
LAMB CHOPS
Grilled lamb chops, to your liking, served with natural fig sauce.
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