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Chef Suggestion
We would like to invite all our clients to enjoy these delicious suggestions that are already common in our Menu.
Top quality ingredients have been combined through flavors, colors, textures and portions, to elaborate these exquisite gourmet dishes, available at Montecatini Restaurant.
I invite those who have not yet done it to try them and to repeat those who have enjoyed them.
Bon Appétit !!!!
Rassiel Gomez
Executive Chef
Montecatini Restaurant
filet mignon
Filet Mignon Nappe with Cognac, Champagne and Porcini Sauce, Perfumed with White Truffle Oil.
Short Ribs
Braised Short Ribs with Wild Mushrooms Sauce and Parmesan Risotto
Almond & Pesto Crusted Sea Bass Fillet
Grilled Almond & Pesto-Crusted Sea Bass Fillet with Creamy Lemon Butter Sauce