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Chef Suggestion

We would like to invite all our clients to enjoy these delicious suggestions that are already common in our Menu.
 

Top quality ingredients have been combined through flavors, colors, textures and portions, to elaborate these exquisite gourmet dishes, available at Montecatini Restaurant. 


I invite those who have not yet done it to try them and to repeat those who have enjoyed them.

 

Bon Appétit !!!!

Rassiel Gomez

Executive Chef
Montecatini Restaurant

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filet mignon

Filet Mignon Nappe with Cognac, Champagne and Porcini Sauce, Perfumed with White Truffle Oil.

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Short Ribs

Braised Short Ribs with Wild Mushrooms Sauce and Parmesan Risotto

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Almond & Pesto Crusted Sea Bass Fillet

Grilled Almond & Pesto-Crusted Sea Bass Fillet with Creamy Lemon Butter Sauce