Braised Short Ribs with Wild Mushrooms Sauce and Parmesan Risotto
Delicious Fillet Mignon cooked to your liking
Ossobucco, Slow Cooked Stew for Hours in a Wood Fired Oven, Served with Risotto ai Funghi.
Traditional Pavlova Cake with Walnuts and Dulce de Leche.
Almond & Pesto Crusted Sea Bass Fillet
Grilled Almond & Pesto-Crusted Sea Bass Fillet with Creamy Lemon Butter Sauce